Strawberry Lemonade Slush
I found this recipe from Taste of Home magazines. I've made some modifications that my family enjoys. It reminds of us frozen strawberry lemonade from Ruby Tuesdays.
Slush
| 10 | oz | Strawberries, frozen |
| 3/4 | c | Lemonade Concentrate - frozen |
| 3/4 | c | water |
| 3/4 | c | Ice Cubes |
In blender, combine. Pour into freezer container, cover and freeze for at least 12 hours, up to 3 months. Let stand at room temp for 1 hour before serving.
Serving
| 1 | c | Sprite |
Stir in Sprite and serve.
We served this at the wedding reception when my mother-in-law was remarried.